I am a strong believer that if you like a dish when you go out you can make it at home for less money and usually healthier. If you check my earlier post I took a picture of a dish that looked liked this one from a place in Florida. This was a white wine sauce with garlic, jumbo shrimp, and butternut squash. It came out real good but still seemed to be missing something, not quite there yet. Try try again. I need to add cilantro, toasted pine nuts and top with parsley.
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