One of my favorite dishes but is a hard one to find. It is Fish Tacos, Yummo! I beer battered the fish (cod), heated fresh CORN (not flour) tacos, shredded cabbage, red onion, salsa, avocado, white sauce (equal parts mayo & sour cream)

If you like it out make it home

I am a strong believer that if you like a dish when you go out you can make it at home for less money and usually healthier. If you check my earlier post I took a picture of a dish that looked liked this one from a place in Florida. This was a white wine sauce with garlic, jumbo shrimp, and butternut squash. It came out real good but still seemed to be missing something, not quite there yet. Try try again. I need to add cilantro, toasted pine nuts and top with parsley.

Easter

OK so I am a kid at heart and made and painted some eggs but the feature was a leg of lamb. I always find leg of lamb a little gamy and lacks flavor once you go past the outer crust. I decided to try something a little different this time. I removed the bone, opened up the lamb completely and covered the inside with my spices (rosemary,crushed mint, garlic, salt & pepper, olive oil). I loved the way this came out, as you can see from the pictures it's filled with spices and herbs.